Hudson Christmas Brochure

CHRISTMAS DAY MENU desserts TRADITIONAL CHRISTMAS PUDDING Brandy sauce (V) SHERRY TRIFLE Raspberry & amaretto jelly, custard cream and toasted almonds(V) ARTISAN CHEESE BOARD SELECTION Crackers, grapes, chutney (V) SALTED CARAMEL CHOCOLATE BROWNIE Strawberry coulis, raspberry sorbet (VE, GF) BALLOTINE OF TURKEY Cranberry & orange stuffing, creamed mash, roast potatoes, pigs in blankets, yorkshire pudding, winter vegetables ROAST 28 DAY AGED SIRLOIN OF BEEF creamed mash, roast potatoes, pigs in blankets, yorkshire pudding, winter vegetables MUSHROOM & CHESTNUT PITHIVIER Walnut and fine bean salad(VE,N) ROAST MONKFISH & KING PRAWNS Asparagus, baby spinach, Dauphinoise potato, Prosecco seafood sauce (GF) MAINS INFO@HUDSONNEWCASTLE.CO.UK BOOK NOW 0191 247 4044 HUDSONNEWCASTLE.CO.UK STARTERS JERUSALEM ARTICHOKE & CHESTNUT SOUP Truffe oil, bread roll (VE ,N) PAN FRIED CHICKEN LIVERS Masala cream, grapes, pinenuts, toasted sourdough LOBSTER AND PRAWN SEAFOOD COCKTAIL Fruits of the sea sauce (GF) OAK SMOKED SALMON Pickled cucumber, pickled candied beetroot, horseradish cream, brown bread FIRST SITTING 12.00PM – 2.00PM SECOND SITTING 3.30PM – 5.30PM PLEASE ARRIVE 15 MINUTES PRIOR TO SITTING TIME.